Jersey Devil Tomato

$8.00
  • Indeterminate

  • 90 days to maturity

  • 6-8 hours of full sun

  • Plant Spacing: 24"

  • Ideal Temperature: 75-95 F

  • Frost Hardy: No

  • A unique, pepper-shaped fruit in vivid crimson color from New Jersey, this variety is perfect for bright red, robust sauces as well as for fresh eating. The tomatoes average 6 inches in length and are very meaty with few seeds. A later maturing variety, but so worth the wait, as the flavor is incredible and the yields are high. It was a pillar of the once legendary New Jersey tomato growing industry and is an ancestor to the “Jersey Giant.” This has been one of Jere Gettle’s favorites for decades. Don’t try to make an authentic New Jersey style pizza sauce without this tomato!

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  • Indeterminate

  • 90 days to maturity

  • 6-8 hours of full sun

  • Plant Spacing: 24"

  • Ideal Temperature: 75-95 F

  • Frost Hardy: No

  • A unique, pepper-shaped fruit in vivid crimson color from New Jersey, this variety is perfect for bright red, robust sauces as well as for fresh eating. The tomatoes average 6 inches in length and are very meaty with few seeds. A later maturing variety, but so worth the wait, as the flavor is incredible and the yields are high. It was a pillar of the once legendary New Jersey tomato growing industry and is an ancestor to the “Jersey Giant.” This has been one of Jere Gettle’s favorites for decades. Don’t try to make an authentic New Jersey style pizza sauce without this tomato!

  • Indeterminate

  • 90 days to maturity

  • 6-8 hours of full sun

  • Plant Spacing: 24"

  • Ideal Temperature: 75-95 F

  • Frost Hardy: No

  • A unique, pepper-shaped fruit in vivid crimson color from New Jersey, this variety is perfect for bright red, robust sauces as well as for fresh eating. The tomatoes average 6 inches in length and are very meaty with few seeds. A later maturing variety, but so worth the wait, as the flavor is incredible and the yields are high. It was a pillar of the once legendary New Jersey tomato growing industry and is an ancestor to the “Jersey Giant.” This has been one of Jere Gettle’s favorites for decades. Don’t try to make an authentic New Jersey style pizza sauce without this tomato!