Savory
A peppery culinary herb that lends delightful piquancy to bean dishes, casseroles, and stuffings. Native to temperate regions of Europe, the Mediterranean and Africa, this semi-evergreen herb will want some winter protection in USDA zones 4-6 in order to survive. Harvest foliage when plants are 6 inches tall.
Perennial zones 4-8
Sprouts: 7 - 14 days
Ideal Temp: 69 - 85
Seed Depth: Surface Sow
Plant Spacing: 8"
Frost Hardy: No
Full Sun
S. montana
A peppery culinary herb that lends delightful piquancy to bean dishes, casseroles, and stuffings. Native to temperate regions of Europe, the Mediterranean and Africa, this semi-evergreen herb will want some winter protection in USDA zones 4-6 in order to survive. Harvest foliage when plants are 6 inches tall.
Perennial zones 4-8
Sprouts: 7 - 14 days
Ideal Temp: 69 - 85
Seed Depth: Surface Sow
Plant Spacing: 8"
Frost Hardy: No
Full Sun
S. montana
A peppery culinary herb that lends delightful piquancy to bean dishes, casseroles, and stuffings. Native to temperate regions of Europe, the Mediterranean and Africa, this semi-evergreen herb will want some winter protection in USDA zones 4-6 in order to survive. Harvest foliage when plants are 6 inches tall.
Perennial zones 4-8
Sprouts: 7 - 14 days
Ideal Temp: 69 - 85
Seed Depth: Surface Sow
Plant Spacing: 8"
Frost Hardy: No
Full Sun
S. montana